Dear Chefs and Members,
We went to Caloocan last October 17. It was a fulfilling day as members of LTB Philippines Chefs Association and Philippine Young Chefs Club, together with Nestle Professional visited the students of Sto. Niño Elementary School. The 10-year-olds learned healthy recipes and were taught HOW HEALTHY FOOD WORKS, this year's Worldchefs International Chef’s Day theme.
Among those who joined the activity were LTB Philippines Chefs Sito Senn, Fernando Aracama, JA Ventura, Rommel Hinlo, Ron Davis, and J. Gamboa. From the Philippine Young Chefs Club were Cherrie Tan, Charls Estoque, Jill Junsay, Lhynn Acibar, Patrick Ramos, Vince Caro, Vincent Resayaga, and Yasa Mognie. Nestlé Professional Philippines were represented by Chef Ajie Acorda Mendoza, Keith Rodriguez, and Leslie Go Alcantara.
Thank you chefs for inspiring a new generation of healthy eaters!
With warm culinary regards,
Sito Senn
President
LTB Philippines Chefs Association
