About Us
LTB Philippines Chefs Association is the premier professional chefs association in the Philippines and a member of the World Association of Chefs Societies (WORLDCHEFS). We invite you to join us in promoting the Filipino Culinary Professional to the rest of the world.
Mission, Vision, Philosophy
LTB Philippines Chefs Association is a non-profit organization aiming to bring together, hotel and restaurant professionals such as: Executive Chefs, Sous Chefs, Pastry Chefs, Caterers, Wine Sommeliers, Purchasing Managers, Caterers, Food & Beverage Officers, Culinary School Educators, Gourmets, Gourmands, and the like, regardless of nationality
LTB Philippines Chefs Association is a member of the World Association of Chefs Societies (WORLDCHEFS), which is the world governing body of culinary associations dedicated to maintaining and improving the culinary standards of global cuisines. www.worldchefs.org
We intend to bring together, for social and vocational purposes, these professionals in order to:
Create links of friendship, professional cooperation, and mutual understanding
Promote cooking, recipes, high quality products, and technical equipment
Help train, recruit, and find work for professionals away from their country of origin
Foster information and communication among members
Organize professional exchanges and make available all advantages reserved for the profession
OFFICERS AND DIRECTORS
President
Culinary Director
Lyceum of the Philippines Manila - Culinary Institute
Email: president@ltbchefs-phils.com
Vice President
Director for Social Responsibilities
Corporate Chef
Epicurean Chocfull Ventures Corporation
Email: vicepresident@ltbchefs-phils.com
Corporate Secretary
Partner
The Palace Manila, and The Tides Hotel Boracay
Email: corpsec@ltbchefs-phils.com
Treasurer
Director for Education
Executive Chef
Cirkulo, AzuThai, MilkyWay Café and Tsukiji
Email: education@ltbchefs-phils.com
Director for Memberships
Culinary Arts Program Chair
De La Salle-College of Saint Benilde
Director for Competitions
Executive Chef / Owner
Ikomai and Tochi Desserts
Email: competitions@ltbchefs-phils.com
Director for Sports & Socials
Culinary Director
CloudEats
Director for Special Projects
F&B Consultant
The Country Club
Advisor for Philippine Young Chefs Club (PYCC)
Corporate Executive Chef
No Bia, Inc.
Honorary President
President
Werdenberg Group of Companies
President Mentor
General Manager
Werdenberg Group of Companies