Digital Dinner: Sushi & Sake Night by Tsukiji

 
 

Dear Chefs and Members,

Thank you to everyone who attended and made this event another huge success!

Friday, May 21, 2021

Over 40 guests logged in on Zoom last Friday to join LTB's 7th Digital Dinner. Each premium bento box arrived at the guest's home chilled and beautifully wrapped in fabric containing a variety of imported seafood from Japan courtesy of Hightower. Tsukiji's premium sushi bento box also includes Tamago Yaki, Nimono vegetables, seasonal Japanese appetizers, and a packet of miso soup.

The guests also received bottles of sake from Philippine Wine Merchants. To complete the Japanese-themed dining experience, Hightower gifted the attendees with pouches of Japanese Genmaicha, a loose-leaf blend of green tea and roasted brown rice. 

LTB President, Chef Sito Senn and Chef J Gamboa of Tsukiji started the event with a few words and welcomed Mr. Rey Co of Hightower to explain his featured products. The evening was also graced with the presence of Mr.Hiraoki Shibahara of Philippine Wine Merchants and Mr.Yuichiro Mase of Gekkeikan Brewery all the way from Japan to introduce their product, The Shot and the two of its many varieties, the Junmai and Daiginjo Sake.

As the guests enjoyed their dinner and sake, they were delighted and entertained by the comedic stylings of Japanese comedian, Yuki Horikoshi.

Everyone's weekend kicked off on a high note as the evening continued on with much cheers and laughter. 

 


 

A big thank you to our generous sponsors:


Mr. Rey Co of Hightower


Mr.Hiraoki Shibahara of Philippine Wine Merchants
and Mr.Yuichiro Mase of Gekkeikan Brewery joining from Japan


Mr. Mase explaining the flavor profile of The Shot Junmai Sake


Yuki Horikoshi entertaining the guests with his stand-up comedy


Photo by Mr.Joel Pascual


Photo by Erica Aquino


GET IN THE MOOD

Follow the event's official playlist on Spotify!

Digital Dinner Sushi Groove