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Issue 6
WELCOME
Dear Chefs, 
We are counting down to 15 August, the day when you cast the vote for the country that will host Worldchefs Congress & Expo 2024! It’s been a journey and we are thankful and encouraged by the immense support from the chefs and community around the world for Singapore’s bid.  This issue is very special to us, as it’s filled mostly with content created by our friends and partners,  as a show of their support for us.
It is truly our privilege to share this with you. 
with warmest culinary regards,  
Chef Eric Neo
President of Singapore Chefs’ Association 
MAIN COURSE
Hear from our Partners!
We have always believed in working closely with our partners, but we were surprised by the effort they went to, to share with YOU why you should vote for Singapore. Thank you Chef Works, Dilmah , Electrolux Professional, Food & Hotel Asia, Nestle Professional Singapore, Singapore Hotel Association & SHATEC Institutes, Steward’s Solution and At-Sunrice Globalchef Academy! Please click on their links to hear what they have to say! 
WHAT CHEFS SAY...
Singapore's the Place for Worldchefs Congress & Expo 2024!
MAURICIO ARMENDARIS
Worldchefs Continental Director, Americas 
“We are all waiting for you in Singapore for the Worldchefs Congress 2024!”
DAMIEN LE BIHAN
French chef in Singapore, with Michelin star restaurant experience
“There is a diversity of restaurants in Singapore, from French to many more.” 
FOOD MAKAN
Eyvind Hellstrom’s Favourite Singapore Places 
We are pleased to discover some of Chef Eyvind Hellstrom’s favourite restaurants in Singapore, as featured on his blog!  It was always a pleasure having Chef Eyvind here in Singapore sharing his style of Nordic cuisine over the years, and  we are glad he experienced the restaurant scene in Singapore so well! 
Dancing in the Streets Video - by Chef Rick Stephen!
This video was a secret project by our own Asia Continental Director, Chef Rick Stephen! Together with chef friends and communities around the world, who gamely filmed their “dancing” footages and sent them to him, they created this special edition video as their way of support! Together with them, we warmly invite you to come and dance on the Singapore streets (and then feast on some hawker dishes after!) 
 
Up Close and Personal with Chef Otto Weibel
The Singapore Junior Chefs Club interviewed Chef Otto Weibel and discovered more details about the 1990 Worldchefs Congress!
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